Mayuko Pure Black
"Mayuko Pure Black" is produced by using Black koji and by using a special procedure of decompression
distilling to achieve the sophisticated fragrance. Mayuko Pure Black is aged
in the special exclusive tank and is the rare item that has more flavor than
any other traditional black malts shochu. Mayuko Pure Black is very limited
product item because of its limited stock.
720 ml (glass bottle)
1800 ml (glass bottle)
Alcohol content of 25%
